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Description
Join Callen's Restraunt in Coupeville for a lovely Mother's Day Brunch!
Menu (found on Facebook):
First Course
Fresh baked cinnamon roll
Served warm with Callen’s cream cheese icing
Second Course
Fresh Seasonal Fruit Platter
Served with yogurt dipping sauce
Third Course (choose one):
Traditional Eggs Benedict
callen’s in-house cured canadian bacon, fresh hollandaise sauce, soft poached eggs on english muffin with smashed breakfast potatoes
Smoked salmon lox Eggs Benedict
gerard and dominique smoked salmon lox, onions, capers, fresh hollandaise sauce, Eventide Farm’s Microgreens, soft poached eggs, on english muffin. Served with smashed breakfast potatoes
Bacon, spinach, and sour cream omelet
fresh spinach, applewood smoked bacon, and cream cheese with smashed breakfast potatoes
Callen’s housemakde chicken fried steak
top sirloin steak dredged in seasoned flour and buttermilk, fried golden brown and topped with house-made sausage gravy, served with 2 farm fresh eggs.
Callen’s “all Northwest” Burger
Northwest wagyu burger with grilled washington apple, house curred and smoked ham, tillamook cheddar cheese, and spicy blackberry BBQ sauce.
Alaskan cedar planked salmon
wild caught fillet roasted on cedar plank with lemon-dill butter. salt roasted yukon gold potatoes and chef’s vegetables du jour